Sessions Information

  • January 3, 2015
    1:30 pm - 3:15 pm
    Session Type: Section Programs
    Session Capacity: N/A
    Hotel: Washington Marriott Wardman Park Hotel
    Room: Maryland Suite C
    Floor: Lobby Level

    The impact of global climate change on food security are numerous and potentially devastating. Sea level rise threatens to drown crop lands in the Middle East and Asia and drought threatens a twenty-five percent drop in crop yield of grains in the United States. The panelists will explore these impacts on the local, national and international levels. 

    Business meeting at program conclusion.

Session Speakers
University of Arkansas School of Law
Speaker

United States Department of Agriculture, Office of the General Counsel
Speaker

University of Detroit Mercy School of Law
Moderator

The Washington Post
Speaker

Vermont Law and Graduate School
Speaker

Session Fees
  • 4270 Agricultural and Food Law: $0.00