Sessions Information

  • January 5, 2019
    3:30 pm - 5:15 pm
    Session Type: Section Works-in-Progress
    Session Capacity: N/A
    Location: Hilton New Orleans Riverside
    Room: Grand Salon Section 19
    Floor: First Floor

    This session is an early stage works-in-progress workshop for environmental law, natural resources and energy law, and agricultural and food law.

Session Speakers
Stetson University College of Law
Works-in-Progress Presenter

Antonin Scalia Law School at George Mason University
Works-in-Progress Presenter

New York University School of Law
Works-in-Progress Presenter

Johnson & Cohen LLP
Works-in-Progress Presenter

Columbia Law School
Works-in-Progress Presenter

University of Pittsburgh School of Law
Works-in-Progress Presenter

The George Washington University Law School
Works-in-Progress Presenter

Chapman University Dale E. Fowler School of Law
Works-in-Progress Presenter

University of Houston Law Center
Works-in-Progress Presenter

Suffolk University Law School
Works-in-Progress Presenter

The George Washington University Law School
Works-in-Progress Presenter

University of Maryland Francis King Carey School of Law
Commentator

Pace University Elisabeth Haub School of Law
Commentator

Florida International University College of Law
Commentator

Samford University, Cumberland School of Law
Works-in-Progress Presenter

Pepperdine University, Rick J. Caruso School of Law
Works-in-Progress Presenter

University of Maine School of Law
Commentator

Vanderbilt University Law School
Works-in-Progress Presenter

Session Fees
  • [5480] Agricultural and Food Law, Environmental Law and Natural Resources and Energy Law - Works-in-Progress Workshop : $0.00