Sessions Information

  • January 4, 2020
    3:30 pm - 5:15 pm
    Session Type: Section Works-in-Progress
    Session Capacity: N/A
    Hotel: Washington Marriott Wardman Park Hotel
    Room: Roosevelt 3
    Floor: Exhibition Level


    This is an early stage works-in-progress program for scholars of all levels within the disciplines of agricultural and food law, environmental law, and natural resources and energy law. Papers will be grouped loosely by topic and areas of expertise and participants will present at round tables to small groups. Papers will be uploaded and available in advance through a link distributed on the section's email listserv.

Session Speakers
Organization: University of Oregon School of Law
Works-in-Progress Presenter

Organization: The University of Tulsa College of Law
Works-in-Progress Presenter

Organization: University of Utah, S. J. Quinney College of Law
Works-in-Progress Presenter

Organization: University of Oregon School of Law
Works-in-Progress Presenter

Organization: University of Houston Law Center
Works-in-Progress Presenter

Organization: Northern Illinois University College of Law
Works-in-Progress Presenter

Organization: University of Hawaii, William S. Richardson School of Law
Moderator

Organization: University of Pittsburgh School of Law
Works-in-Progress Presenter

Organization: Rutgers Law School
Works-in-Progress Presenter

Organization: Pace University Elisabeth Haub School of Law
Works-in-Progress Presenter

Organization: William & Mary Law School
Works-in-Progress Presenter

Organization: Suffolk University Law School
Works-in-Progress Presenter

Organization: The Pennsylvania State University – Penn State Law
Works-in-Progress Presenter

Organization: University of New Mexico School of Law
Works-in-Progress Presenter

Organization: Seton Hall University School of Law
Works-in-Progress Presenter

Organization: Cleveland-Marshall College of Law at Cleveland State University
Moderator

Organization: Vermont Law School
Works-in-Progress Presenter

Organization: Pepperdine University, Rick J. Caruso School of Law
Works-in-Progress Presenter

Organization: University of New Mexico School of Law
Works-in-Progress Presenter

Organization: University of Houston Law Center
Works-in-Progress Presenter

Session Fees
  • [5460] Agricultural and Food Law, Co-Sponsored by Environmental Law and Natural Resources and Energy Law - Agriculture and Food, Environmental, and Natural Resources and Energy Works in Progress: $0.00