Sessions Information

  • January 5, 2019
    3:30 pm - 5:15 pm
    Session Type: Section Works-in-Progress
    Session Capacity: N/A
    Hotel: Hilton New Orleans Riverside
    Room: Grand Salon Section 19
    Floor: First Floor


    This session is an early stage works-in-progress workshop for environmental law, natural resources and energy law, and agricultural and food law.

Session Speakers
Organization: Stetson University College of Law
Works-in-Progress Presenter

Organization: Antonin Scalia Law School at George Mason University
Works-in-Progress Presenter

Organization: New York University School of Law
Works-in-Progress Presenter

Organization: Johnson & Cohen LLP
Works-in-Progress Presenter

Organization: Columbia Law School
Works-in-Progress Presenter

Organization: University of Pittsburgh School of Law
Works-in-Progress Presenter

Organization: The George Washington University Law School
Works-in-Progress Presenter

Organization: Chapman University Dale E. Fowler School of Law
Works-in-Progress Presenter

Organization: University of Houston Law Center
Works-in-Progress Presenter

Organization: Suffolk University Law School
Works-in-Progress Presenter

Organization: The George Washington University Law School
Works-in-Progress Presenter

Organization: University of Maryland Francis King Carey School of Law
Commentator

Organization: Pace University Elisabeth Haub School of Law
Commentator

Organization: Florida International University College of Law
Commentator

Organization: Samford University, Cumberland School of Law
Works-in-Progress Presenter

Organization: Pepperdine University, Rick J. Caruso School of Law
Works-in-Progress Presenter

Organization: University of Maine School of Law
Commentator

Organization: Vanderbilt University Law School
Works-in-Progress Presenter

Session Fees
  • [5480] Agricultural and Food Law, Environmental Law and Natural Resources and Energy Law - Works-in-Progress Workshop : $0.00